WINES  print this page 

Vergelegen's winemaking philosophy is simple : there must be harmony between the old and the new.  

SEMILLON 1998

The wine shows an attractive light gold colour. Dried apricots or peaches and hints of pineapple shows on the nose. The taste is full but not cloyingly sweet and finishes almost on a dry note.
Serve well chilled (6-8 ?C) as a desert on its own with very good and intimate friends!




Origin

 

Produced from Vergelegen vineyards, grown on typical Helderberg soils and cooled by False Bay sea breezes.

Vinification

 

The grapes were picked at 40 ° balling (potential alcohol 22 %) and the whole bunches were fermented on the skins in the press for 48 h. No settling could be done and fermentation took place in old 225 l Chardonnay barrels.

Composition

 

100 % Semillon , produced from grapes infected by the noble rot, Botrytis Cinerea.

Analysis

 

14.55 % Alc
12.3 g/l RS
8.5 g/l TA
3.3 pH
150 mg/l Total SO2   
24.4 g/l Extract

Maturation

 

Drink now or over the next 4 years.